Wildobstschnecke Chaenomeles japonica Cido Red / Japanische Scheinquitte
Japanese Flowering Quince cv. Cido (Chaenomeles japonica Cido). Use it as for Cido. As an exceptionally productive variety Gold Calif is suitable for both plantations and backyard gardens but needs a second variety for cross pollination. All offered varieties will pollinate each other. yield from 14 bushes planted in spring 2018:
Chaenomeles japonica Cido kdoulovec japonský
Chaenomeles japonica is a deciduous Shrub growing to 1 m (3ft 3in) by 2 m (6ft) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 5 and is not frost tender. It is in flower in April, and the seeds ripen from November to January. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees.
Chaenomeles japonica 'Cido', Japanese Quince 'Cido' in GardenTags plant encyclopedia
Le Chaenomeles japonica 'Cido ® ' est une variété de cognassier du Japon à la fois ornementale et fruitière, qui séduit d'abord par sa longue floraison printanière d'un beau rouge-orangé clair, puis par ses fruits ronds et odorants que l'on récolte à maturité, de fin août à octobre.La taille de ses coings, leur couleur jaune d'or et leur chair acidulée riche en vitamine C ont.
Chaenomeles japonica ´Cido´ , Kdoulovec japonský,K12
Noteworthy Characteristics. Chaenomeles japonica, commonly called Japanese quince, is a low-growing, densely-branched, deciduous shrub with spiny, often-tangled, gray-brown twigs.It typically grows to 3' tall but spreads to 6' wide. Five-petaled, orange-scarlet flowers (to 1.5" across) with creamy white stamens bloom before the leaves unfold in an often showy early spring floral display.
Chaenomeles japonica 'Cido' Zierquitte 'Cido'
Chaenomeles japonica, called the Japanese quince or Maule's quince, [2] is a species of flowering quince that is native to Japan. It is a thorny deciduous shrub that is commonly cultivated. It is shorter than another commonly cultivated species C. speciosa, growing to only about 1 m in height.
Chaenomeles japonica Cido, BioNordische Zitrone Gärtnerei Schliebener da blüh' ich auf!
Chaenomeles japonica: Commonly known as Japanese Flowering Quince, this species is a smaller, usually more spreading shrub, reaching a maximum size of around 3 feet (0.9 meters) tall by 6 feet (1.8 meters) wide. It bears salmon or orange-red flowers and tends to bloom a bit earlier than C. speciosa. Hardy to USDA Zones 5-9, it is perfect for.
Chaenomeles japonica 'Cido', Japanese Quince 'Cido' in GardenTags plant encyclopedia
Chaenomeles (ky-anom-aleez) branches are often cut and used in arrangements to celebrate the Lunar New Year, red flowers being the color of choice for such events. Chaenomeles flowers last well into April and can appear sporadically through summer. Leaves are long and green with slightly curled edges.
Chaenomeles japonica 'Cido', Japanese Quince 'Cido' in GardenTags plant encyclopedia
Chaenomeles japonica (Japanese Quince) is a low-growing, deciduous shrub with abundant clusters of bright orange-scarlet flowers, up to 1.5 in. across (3-4 cm), adorned with creamy white stamens. Borne on thorny, tangled, leafless branches, they bloom in profusion for a few weeks in late winter/early spring, creating a brilliant floral display at a time when there is little to be excited about.
Chaenomeles japonica 'Cido', Japanese Quince 'Cido' in GardenTags plant encyclopedia
Chaenomeles japonica 'Cido' Japanese quince 'Cido' Spreading, deciduous shrub to 1m in height, with small oval, mid-green leaves and bearing clusters of orange-red, cup-shaped flowers in spring produced on bare branches before the leaves emerge, followed by very large, aromatic, yellow fruits in autumn Synonyms Chaenomeles japonica 'Cido Red'
Wildobstschnecke Chaenomeles japonica Cido / Japanische Scheinquitte
Cido quince (Chaenomeles japonica) £ 12.00. Chaenomeles japonica variety bred in Lithuania for large fruits very high in Vitamin C, with a lemon flavour, and known in the region as the Northern Lemon . 16 in stock. - +. Add to cart. SKU: PL-1470 Categories: Oriental Quinces, Plants, Soft Fruit Tags: Soft Fruit: O, Soft Fruit: Q.
Wildobstschnecke Chaenomeles japonica Cido Red / Japanische Scheinquitte
Chaenomeles japonica 'Cido' fruit have an exceptional flavour, and are wonderful in jellies or syrups. They thrive in full sun. Its thornless nature makes harvesting fruit easy. Absolutely beautiful orange blossoms in early spring. It features deep green undulated leaves with dark brown margins.
Chaenomeles japonica 'Cido Red'®, Zierquitte 'Cido Red'® Baumschule Ley
It is a deciduous shrub with glossy, dark green leaves. Cido is a Japanese quince variety from Latvia. It produces very large fruit for an ornamental quince, it is yellow with some orange highlights and rich with vitamin C. It has soft orange red flowers which usually open from mid April.
Chaenomeles japonica 'Cido' Eetbaargoed
Die Zierquitte 'Cido', essbar, auch als Nordische Zitrone bekannt, ist eine attraktive Zierpflanze. Sie bietet tolles Wildobst, das Seltenheitswert hat. Schön bei dieser Sorte der Zierquitten ist, dass sie kaum Dornen besitzt. So lassen sich die Früchte gefahrlos ernten.
Japán díszbirs / Chaenomeles japonica Cido Red Baráti Díszfaiskola Kertészet Győr
Japanese quince, also commonly known as japonica, is an ornamental flowering shrub with showy spring flowers and tart yellow fruit, known as quince, that appears in the fall. It is also favored for use as a bonsai plant. Japanese quince grows well in a wide range of conditions but thrives best in full sun and soil that's more on the acidic side.
Chaenomeles japonica 'Cido Red' Japánbirs
Chaenomeles japonica Japanese quinceClimber, Fruit, Perennial, ShrubFamily: Rosaceae Height: 1m Spread: 2m Hardy Attractive to wildlife Flower colour: Foliage colour: Position Soil Acidic / Chalky / Alkaline / Clay / Heavy / Moist / Well Drained / Light / Sandy
Chaenomeles japonica 'Cido', Japanese Quince 'Cido' uploaded by sfw21
According to traditional Chinese medicine, fruits that have a sour taste and are naturally warm have the ability to calm the liver, harmonise the stomach, relax tendons and muscles and eliminate moisture, which can prevent or treat intestinal inflammation, rheumatism, dysentery, cholera, beriberi, sunstrokes, depression and vitamin C deficiency.